These porridge oat flakes have earned a permanent spot in my kitchen. The texture is just the right balance of creamy and hearty. I enjoy them with a sprinkle of cinnamon and a handful of nuts.
By on
These porridge oat flakes have become my go-to breakfast choice. The texture is just right: not too mushy, not too coarse, with a lovely natural oat flavour. I think they're a comforting and filling way to start your day.
By on
I have tried the cinnamon porridge and absolutely loved it. I have to keep buying more cinnamon as well as more porridge oats. The biscuits are pretty nice too.
By on