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Thai Taste Red Curry Paste 114g

Price: £2.35
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Buy 6 for £12.69 (Save: £1.41)
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1 Customer Review(s)
 Customer Rating: 5.0
(2 votes)

Ingredients

Red Curry Paste ingredients:

Fresh onion, fresh galangal, salt, whole dried red chilli (7%), fresh garlic, fresh lemongrass, fresh coriander, fresh kaffir lime peel, cardamom, curry powder (coriander seeds, turmeric, clove, nutmeg, star anise) (2.3%), cumin, tamarind paste.

About Red Curry Paste

Thai Red Curry (Musman) Ideal with any type of meat, fish or vegetable, this authentic paste is made in Thailand with fresh ingredients. Add depth-of-flavour to any dish, or mix with coconut milk for an authentic southern Thai musman curry, a dish that contains all the delicious flavours that reflect the muslim influences on this region.

Customer reviews

Very delicious potent flavour. No oils added. Very good product!

By katiec002 on 02/01/2021

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Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Why not try one of our healthy recipes using this product

Thai Style Vegan Jackfruit Curry Recipe

Summary: Jackfruit is cropping up as a plant based alternative everywhere, especially as 'pulled' jackfruit. Jackfruit is a tropical fruit native to South India. Fully ripe, it tastes sweet, floral and a little pungent. Young or unripe, it is used in savoury dishes like curries and stir-fries. It is the largest tree fruit in the world, one fruit can weigh up to 40 kg ! Jackfruit is low in fat, high in nutrients, and a good source of dietary fibre. Not unlike tofu, young jackfruit flesh has a neutral taste and will carry robust curry or barbecue flavours very well. Here we present to you our quick and easy week night Thai style jackfruit curry using a good quality ready-made red thai curry paste. The recipe calls for Bay, Kaffir Lime and Curry leaves ; just leave any or all of them out if you don't have them. Delicious served with some rice and wilted spinach or chard.

Dairy Free Egg Free Gluten Free Grain Free No added sugar Nut Free Plant Based Vegan Vegetarian Wheat Free