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Bonsan Organic Grill Sausage Kombucha Cultured Tofu Vegan, 170g

Price: £4.35
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Available only in our Broughton Street shop
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Ingredients

Organic Grill Sausage Kombucha Cultured Tofu Vegan, ingredients:

Tofu*80% (Water, soya beans*, coagulant: Kombucha*[Black Tea* with Sugar* fermented into vinegar] and Nigari [Magnesium Chloride]), Sunflower Oil*, Sea Salt, Tamari* (Soya* sauce), Curry Spices* 1,3% (contains Celery*, Mustard*, Garlic*), Sultanas*, Yeast flakes*, thickening agent: Locust Bean Gum*, Corn Starch*.

*=certified organic ingredients

About Organic Grill Sausage Kombucha Cultured Tofu Vegan,

Bonsan plant-based Kofu Grill Sausages are made with fermented kombucha cultured tofu. Their firm texture make them the ultimate vegan hot dog, drizzled with mustard and served alongside punchy pickled kraut.

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Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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