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Thai Taste Vegan Fish Sauce 180ml

Price: £2.65
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Customer Rating: 4.5
(2 votes)

Ingredients

Vegan Fish Sauce ingredients:

Salt solution (water, salt), sugar, seaweed extract, soybean protein, yeast extract, vinegar.

About Vegan Fish Sauce

Thai cuisine is famous for blending sweet, salty, spicy, sour and bitter flavours in one dish, with fish sauce widely used to season and enhance when cooking. Our vegan ?fish? sauce (Nam Pla Jey) is made from seaweed, so that everyone can enjoy authentic Thai flavours.

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Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Why not try one of our healthy recipes using this product

Vegan Satay Mushroom Kebabs

Summary: Discover the taste of foraging season with our Satay Mushroom Kebabs! Perfect for a vibrant vegan meal, these skewers feature St George’s mushrooms, but any firm mushroom will work. Easy to prepare and full of flavour, they're ideal for a quick lunch or light dinner.

Dairy Free Egg Free Plant Based Vegan Vegetarian