This website uses cookies to ensure you get the best experience.

Cookie Settings

Company logo
Rated "Excellent" by our customers

Search recipes

Filter your search:











Search tips...

Rated "Excellent" by our customers
See our 4,718 reviews on Trust Pilot
A snowy background advertising our Christmas Health Food Shop
A banner saying how to sign up for our mailshots
A banner of ultra processed food and healthy green vegetables

Green bean and spinach salad

Quick easy healthy salad.

Posted by: Rhona
On:

Cuisine

British

Time

15 - 30 mins

Skill Level

Newbie

Serves

4

Courses etc.

Detox
Main Courses
Side dishes
Starters

You will need

IngredientAdd
225g thin green beans, cut into 4cm lengths approx
2 cans of beans your choice, must be drained and rinsed: eg
1 x 400g cannellini beans More products
1 x 400g borlotti beans

Awaiting stock

More products
2 tbsp olive oil More products
2 tbsp cider vinegar More products
125g washed baby spinach leaves More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

  • Steam the green beans until tender refresh with cold water and drain.
  • Mix together the green beans, cooked beans,olive oil and vinegar in a bowl.
  • Serve on a bed of spinach leaves.

Please rate this recipe and/or send us your comments or questions

Collapse arrows icon

Write a review

E-mail:

Shopping List

Picture of Cannellini Beans
Cannellini Beans
Suma (400g)
£0.98
Picture of Extra Virgin Olive Oil
Extra Virgin Olive Oil
Hellenic Sun (250ml)
£6.75
Picture of Cider Vinegar ORGANIC
Cider Vinegar ORGANIC
Aspall (500ml)
£2.69
Picture of Baby Spinach ORGANIC
Baby Spinach ORGANIC
Real Foods (75g)
£2.50